天美麻豆

Hi. I am Hisham from Malaysia. I lived in Japan before and study Japanese Language at Yokohama National University. During my stay in Japan, I have an experience working as Cook and Sous Chef in few restaurant in Tokyo and Yokohama. I leave Japan to continue my service in Malaysia's Government. I took my early retirement as I'm planning to migrate and settle down in Japan with my wife and kids. I wanted my kids to experience new school environment and life culture. We do have friends in Japan who support our decision. As for me and my spouse, we are planning to look for a simple job with a flexible working hours. Should you have any job to recommend, kindly contact me via my email at hishammalek136@gmail.com. Thank you Hisham Malek